Process Engineer - Process Technologist

Job Description

A Process Engineer is required to challenge current operating practises and drive forward Continuous Improvement in order to support operational excellence as measured by key KPIs. You will be expected to push boundaries and be an 'expert' in operational equipment and setting of standards. Experience of batch processes, continuous process, recipe control and quality control is an advantage. As is an understanding of line maintenance, best practice manufacturing tools and Health & Safety obligations. You will need experience of managing projects and deliver to timescales. A degree in Food Engineering / Food Processing is required.

Ref CCN6874