Research Shows Third Consecutive Quarter of Growth For Frozen
The latest retail frozen food statistics have shown a reassuring third quarter of growth for the sector, which is up by 3.6% in value.
Covering all product types including meat, ice cream and ready
meals, the category has been resilient in the challenging economic
climate as more consumers look for better value.
Commenting on the positive results, Brian Young, director general
of British Frozen Food Federation said:
"The results are great news for the industry - it has been a
difficult 12 months for manufacturers and consumers alike.
"However, manufacturers have continued to invest in their products
and processes and consumers have reaped the benefits of huge
variety, excellent value and great tasting products."
The biggest area of growth in volume has been in the frozen fish
sector - which is up by 4.1%.
Mr Young said: "Big brands have bolstered the category by
introducing premium products, investing in advertising and
attaining endorsements from well-loved celebrity chefs.
"Many branded and supermarket own-label frozen fish products also
carry MSC accreditation.
"Sustainability is of growing importance to consumers - due to
fishing practices and species availability being documented in the
media.
"A growing social conscience is persuading consumers to make
decisions about the fish they buy based on other factors than
price."
Other success stories highlighted in the results include frozen
meat and poultry.
The area has finally come out of decline and is up by 2.8% in
value and 2.9% in volume.
The increase is indicative of a switch from fresh to frozen where
consumers are looking for the same staples at a better value price
point.
Ice cream sales enjoyed uplift due to good weather with
significant peaks around April and late September.
While total value sales were up by 2.2%, volume sales were in
slight decline as ice-cream suffered through the wet summer.
Upselling is however evident in other sectors, with frozen pizza
sales growing in both value and volume as more consumers buy-in
premium take-away style foods.
Mr Young added: "Top end premium and luxury frozen pizzas are
often pounds cheaper than home-delivered equivalents.
"This sector has seen great investment over the past few years and
there is a huge variety of toppings and base combinations offering
exceptional quality and value to tempt consumers."
Ready meals have shown great value in growth which have grown 4.4%
in value but just 1% in volume.
The recent price increase is good news for the sector and Mr Young
concluded:
"Ready meals have been under priced and over promoted for
countless years.
"That pricing strategy was simply unsustainable and had damaged
perceptions of the category.
"Selling units at a higher price point will allow manufacturers to
invest in product development and use better quality
ingredients.
"With the backing of retailers, this can only be good news for the
sector."
Kantar Worldpanel retail frozen food statistics reflect results
from w/e 5 September 2010
The BFFF is the leading Trade Association for the frozen food
sector.
Its mission is to promote and protect the interests of the frozen
food industry and members cover the whole of the entire cold chain
including large companies to SMEs.
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